Description
Vitamin C is involved in complex metabolic processes in the body, promoting growth and enhancing resistance to disease. my country stipulates that it can be used to strengthen the center-filled hard candy, and the dosage is 2000-6000 mg/kg; in high-iron cereals and their systems. The amount used in products (50g of such foods per day) is 800-1000mg/kg; the amount used in fortified foods for infants and young children is 300-500mg/kg; the amount used in fortified canned fruits is 200-400mg/kg; The dosage used in fortified liquid and milk beverages is 120-240 mg/kg; the dosage in fortified fruit puree is 50-100 mg/kg. In addition, this product has strong reducibility and can be used as an antioxidant.
